It is as simple as filling the beakers, freeze, & process. In addition to frozen desserts, the VP 360 functions as a microprocessor of vegetables, herbs, fish, or meats. With enhanced technology built-in, operators can expect huge production capacity while maintaining maximum quality for their signature recipes and more. The all-new chef-inspired Versa Pro 360 system is an advanced frozen dessert production system.
No ingredient or food waste. The results – excellent mouthfeel, locked in flavors, and the smoothest consistency that comes along with the superior production capabilities of the VP360. The super-fast processing cycles ensure that the molecular structure of frozen ingredients are rapidly transformed to guarentee quality remains intact. That is 4 times faster than any competitor.
0 kommentar(er)
